A to Z Chess Tactics: Every Chess Move Explained

You are purchasing a Good copy of ‘A to Z Chess Tactics: Every Chess Move Explained’. Condition Notes: Book is considered to be in good or better condition. Hard cover books may show signs of wear on the spine, cover or dust jacket.

My 60 Memorable Games by Bobby Fischer

“My 60 Memorable Games by Bobby Fischer” is a nonfiction book published by Pavilion Books in 2008. Written by Bobby Fischer, the book showcases 60 memorable chess games with a focus on chess tactics and strategies. The trade paperback format includes illustrations and spans 384 pages, making it a valuable resource for chess enthusiasts looking to improve their skills and learn from the legendary player himself. This book is a must-have for anyone interested in the world of chess and general games activities.

Free Expression in Acrylics

Condition Notes: Cover may have light wear, pages in very good condition and binding is sturdy; may have other light shelf wear or creases. May have notes or highlighting.

Savoring Ireland : Cooking Through the Seasons by Nuala Cullen (1998, Hardcover)

Discover the rich heritage of Irish cuisine with “Savoring Ireland: Cooking Through the Seasons” by Nuala Cullen. This hardcover book, published by Pavilion Books in 1998, takes you on a journey through the seasons and showcases the unique flavors and dishes that make up the Irish culinary tradition. Written in English, this book is perfect for anyone interested in regional and ethnic Irish cuisine. With a focus on traditional dishes and ingredients, this book is a must-have for any aspiring Irish cook. Whether you're a beginner or an experienced chef, “Savoring Ireland” is sure to inspire and educate.

Savoring Ireland : Cooking Through the Seasons by Nuala Cullen (1998, Hardcover)

Discover the rich heritage of Irish cuisine with “Savoring Ireland: Cooking Through the Seasons” by Nuala Cullen. This hardcover book, published by Pavilion Books in 1998, takes you on a journey through the seasons and showcases the unique flavors and dishes that make up the Irish culinary tradition. Written in English, this book is perfect for anyone interested in regional and ethnic Irish cuisine. With a focus on traditional dishes and ingredients, this book is a must-have for any aspiring Irish cook. Whether you're a beginner or an experienced chef, “Savoring Ireland” is sure to inspire and educate.